Friday, June 29, 2007

Hot Onion Dip

Hot Onion Dip (from April)
~
3 (8 oz) packages cream cheese, softened
1 onion, finely chopped
2 cups grated Parmesan cheese
1/2 cup mayonnaise
~
Preheat oven to 400 degrees. Lightly grease a medium baking dish.
In the prepared dish, mix the cream cheese, onion, Parmesan cheese and mayo.
Bake in the preheated oven for 30 minutes, or until bubbly and lightly browned.
Serve with crackers.
This will be gone quickly it is so good!

1 comment:

Anonymous said...

This sounds wonderful! Thanks for sharing it!