Monday, July 9, 2007

Chicken Hurry

Chicken Hurry (from Amy)
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1-2 lbs chicken pieces (I used around 1lb of tenders.)
1/2 cup ketchup
1/4 cup water
1/4 cup packed brown sugar
1 envelope onion soup mix
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Place chicken pieces in a 9x13 casserole dish. Combine remaining ingredients and pour sauce over chicken. Cover tightly with foil and bake for one hour.
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2 comments:

Amy said...

Technorati just brought me here... I see it's because you've posted my Chicken Hurry recipe. It's really good- I hope you enjoy it!

July 16, 2007 at 6:01 PM
Lorie said...

Thanks Amy!

July 24, 2007 at 9:13 AM

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