Doritos Casserole
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6 ounces Velveeta Light
2 Tbsp Taco Seasoning mix
1 can (10 3/4 ounces) Cream of Chicken Soup, 98% fat free
1 can (11 ounces) Rotel tomatoes
6 ounces Baked Doritos, Nacho Cheese
8 ounces 95% lean ground beef
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Cook meat, drain and add taco seasoning. Mix the tomatoes and soup together. Then, layer meat, soup mixture, crushed Doritos, and cheese. Keep layering until done. Bake at 350 degrees for 30 minutes.
Makes 6 servings, 7 WW points
Monday, April 7, 2008
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3 comments:
I'm gonna make this tonight! Yum
BTW, what size pan do you use? Oh and it says to layer and top with cheese, but nothing in ingredients telling you what type of cheese or how much?
LOL! Never mind. Velveeta is cheese! LOL! Can you tell it's been a long day?
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